2-(Pyridin-2-yldisulfanyl)ethanamine hydrochloride, 95.0%, 1g

(S)-2-((((9H-Fluoren-9-yl)methoxy)carbonyl)amino)-2,4-dimethylpentanoic acid, 95.0%, 25g

7-Bromo-2,3-dihydro-1H-inden-1-ol, 97%, 250mg

METHYL 4-BROMO-5-FLUORO-2-IODOBENZOATE, 95%, 5g

Ethyl 5-chloroimidazo[1,2-a]pyridine-3-carboxylate, 95.0%, 50mg

Benzaldehyd 99,8 +%, rein, FCC, Food Grade 1 Liter in Glazen -FLES

2-METHOXY-3-NITRO-5-(TRIFLUOROMETHYL)PYRIDINE, 95.0%, 5g

3-Bromo-4-chloro-5-methoxy-N-methylbenzamide, 99%, 5g

(R)-1-(TERT-BUTOXYCARBONYL)-4,4-DIMETHYLPYRROLIDINE-2-CARBOXYLIC ACID, 95.0%, 1g

9,10-Bis(4-methoxyphenyl)-2-chloroanthracene, 95.0%, 100g

4-Bromo-1-ethyl-1 H -pyrazole-3-carboxylic acid methyl ester, 95.0%, 5g

1,2,4,5-Tetramethoxybenzene, 97%, 250mg

2-(5-HYDROXYBENZO[D]ISOXAZOL-3-YL)ACETIC ACID, 95.0%, 1g