Columbia-Agar (Basis), 1 kg
Art.-Nr. X919.2
€ 258,83
lieferbar
1
Auf den Merkzettel
Columbia-Agar (Basis), 1 kg
Produktbeschreibung
CAS-Nummer: 606-68-8
Chemische Formeln: C21H27N7O14P2Na2
HS-Code: 38210000
Marke: Carl Roth
Columbia Agar (Base), Ph.Eur., for microbiology, Storage temp. +15 to +25 °C
Columbia Agar (Base) Ph. Eur., for microbiology
Technische informatie
| Getest volgens artsenijboek | Ph. Eur. |
| Casein peptone (Pancreas hydrolysate) | 10 g/l |
| Meat peptone (Pepsin hydrolysate) | 5 g/l |
| Heart peptone (Pancreas hydrolysate) | 3 g/l |
| Yeast extract | 5 g/l |
| Corn starch | 1 g/l |
| Sodium chloride (NaCl) | 5 g/l |
| Agar | 13,5 g/l |
| pH value | 7,3 ±0,2 |
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