D/E neutralisierender Agar
Art.-Nr. 8850.1
€ 240,43
lieferbar
1
Auf den Merkzettel
D/E neutralisierender Agar
Produktbeschreibung
CAS-Nummer: 78338-22-4
Chemische Formeln: C14H13N3O2S
HS-Code: 38210000
Marke: Carl Roth
Neutralizing Agar, for microbiology, Storage temp. +4 °C
D/E Neutralizing Agar for microbiology
Particularly recommended for testing areas or samples that have been treated with disinfectants or preservatives.
Technische informatie
| Synonym | Dey-Engley agar |
| Dextrose | 10 g/l |
| Lecithin | 7 g/l |
| Sodium thiosulphate | 6 g/l |
| Casein peptone | 5 g/l |
| Polysorbate 80 | 5 g/l |
| Yeast extract | 2,5 g/l |
| Sodium bisulfite | 2,5 g/l |
| Sodium thioglycolate | 1 g/l |
| Bromocresol purple | 0,02 g/l |
| Agar | 15 g/l |
| pH value | 7.6 ±0.3 |
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