1-(2-morpholin-4-ylethyl)-1H-pyrazol-4-amine dihydrochloride, 95.0%, 1g

1,3,5-trimethyl-1H-pyrazole-4-sulfonic acid, 95%, 5g

(4-methyl-1,3-thiazol-2-yl)methanol hydrochloride, 95.0%, 1g

(S)-Methyl morpholine-3-carboxylate, 95.0%, 5g

Food Color Testing Solutions B Set (includes prohibited 14 colors in Japan /each 4mL)1set

4,6-Dichloro-2-(trifluoromethyl)quinoline, 95.0%, 100g

Dimethyl Adipate>99.0%(GC)25mL

Disodium Phthalate>95.0%(T)500g

3-(Trifluoromethoxy)anisole, 95.0%, 100g

5-Bromo-2-methylpyrimidine>98.0%(GC)5g

CANAGLIFLOZIN, 95%, 1g

2-chloro-5-(3-methoxyphenyl)pyrazine, 95.0%, 100mg

(3-Cyano-5-(trifluoromethyl)phenyl)boronic acid, 95.0%, 1g