1-(4-Chloro-2-fluoro-6-hydroxyphenyl)ethanone, 95.0%, 250mg

4-{[4-(tetramethyl-1,3,2-dioxaborolan-2-yl)-1H-pyrazol-1-yl]methyl}-1?6-thiane-1,1-dione, 97.0%, 500mg

N-[3,5-Bis(trifluoromethyl)phenyl]-N'-[(1R,2R)-2-(1-piperidinyl)cyclohexyl]thiourea, 97%, 250mg

2,5-Bis(2-ethylhexyl)-3,6-bis(5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)thiophen-2-yl)pyrrolo[3,4-c]pyrrole-1,4(2H,5H)-dione, 95%, 250mg

2-(4-cyanophenyl)-2'-iodoacetophenone, 97.0%, 1g

5',5'''-Bis(4-carboxyphenyl)-5''-(4,4''-dicarboxy-[1,1':3',1''-terphenyl]-5'-yl)-[1,1':3',1'':3'',1''':3''',1''''-quinquephenyl]-4,4''''-dicarboxylic acid, 98%, 1g

Methyl 3-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)benzoate, 98.0%, 5g

2-Chloro-6-hydroxybenzaldehyde>98.0%(GC)(T)5g

3-Chloro-6-methoxy-benzo[b]thiophene-2-carboxylic acid, 95.0%, 1g

(2-Hydroxy-4-methoxyphenyl)(2-hydroxyphenyl)methanone, 95.0%, 100g

2-Fluoro-4-pyridinecarboxylic acid, 97.0%, 10g

Piedras para Cocinar Tipo B 80 g

8-Boc-3-amino-1-oxa-8-azaspiro[4.5]decane, 95.0%, 5g