1-Boc-4-(4-Iodo-1H-pyrazol-1-yl)piperidine, 95.0%, 250mg

Carbonato de calcio 99+%, Angrado de alimentos, E170 2.5 kilogramo

(R)-Tert-butyl (4-((3-(benzyloxy)-2-hydroxypropyl)amino)-5-bromo-2-fluorophenyl)carbamate, 97%, 250mg

N-(2-Cyanoethyl)morpholine>99.0%(GC)25g

2-(BENZYLOXY)-1-BROMO-7-METHOXYNAPHTHALENE, 95.0%, 1g

ETHYL 3-AMINOCYCLOBUTANECARBOXYLATE HCL, 95.0%, 500mg

1,4-DIOXASPIRO[4.4]NONAN-7-OL, 95.0%, 1g

(S)-1-(BOC)AZEPANE-2-CARBOXYLIC ACID, 95.0%, 250mg

5-ISOPROPYL-3-(PIPERIDIN-4-YL)-1,2,4-OXADIAZOLE HCL, 97.0%, 2g

N4-(9-Ethyl-9H-carbazol-3-yl)-N2-(3-Morpholin-4-yl-propyl)-pyriMidine-2,4-diaMine, 98%, 5mg

2-(1-(BENZYLAMINO)ETHYL)PHENOL HCL, 97.0%, 100mg

Ácido quenodesoxicólico, 5 g.

4-(Chloromethyl)-2-methoxypyridine hydrochloride, 97%, 1g