2-Methoxy-4-nitrophenyl isothiocyanate, 98.0%, 1g

Diisopropyl hydrazine-1,2-dicarboxylate, 97.0%, 10g

N-?[(11bS)?-?2,?6-?Bis[3,?5-?bis(trifluoromethyl)?phenyl]?-?4-?oxido-dinaphtho[2,?1-?d:1',?2'-?f]?[1,?3,?2]?dioxaphosphepin-?4-?yl]?-?1,?1,?1-?trifluoromethanesulfonamide, 97%, 100mg

(2-Chloro-5-fluoropyridin-3-yl)methanol, 95.0%, 250mg

ETHYL 2-AMINO-6-CHLORONICOTINATE, 95.0%, 250mg

6-(Trifluoromethyl)quinoline-8-carboxylic acid, 98%, 1g

S-Trityl-3-mercaptopropionic acid, 97.0%, 25g

4-Bromopyrazolo[1,5-a]pyridine-3-carboxylic acid, 95.0%, 100mg

2-Chloro-5-methylpyridine-4-boronic acid, 97%, 10g

1-AMINO-7-BOC-7-AZASPIRO[3.5]NONANE HCL, 95.0%, 250mg

2-(3-Cyano-4-fluorophenyl)acetic acid, 95.0%, 5g

1,2,3,5,6,7-Hexahydropyrido[3,2,1-ij]quinolin-8-ol, 95.0%, 250mg

EuroSlides individuales para botánica, 3 tipos de bacterias, cocos, bacilos y espirelli