3,3,4,4-Tetrafluoropyrrolidine hydrochloride, 95.0%, 10g

Diethyl Allylmalonate>98.0%(GC)25g

2-Chloropyrimidine-5-sulfonyl chloride, 95.0%, 1g

tert-Butyl 8-amino-2-azaspiro[5.5]undecane-2-carboxylate, 97%, 1g

Food Blue No. 125g

Óxido de estaño(IV) en polvo 99+% 1 g

1-Bromo-2-(4-bromobutyl)benzene, 97%, 500mg

5-Oxo-4,5-dihydro-1H-[1,2,4]triazole-3-carboxylic acid, 95.0%, 250mg

1-(3-methylpiperazin-1-yl)-2-phenylethan-1-one, 95.0%, 2g

4-Hydroxypentanoic acid, 95%, 250mg

Methyl 2-((diphenylmethylene)amino)-5,6,7,8-tetrahydronaphthalene-1-carboxylate, 97%, 1g

4,6-Dichloro-5-(propan-2-yl)pyrimidine, 95%, 100mg

[4-(1-Piperidin-1-ylethyl)phenyl]boronic acid, 95.0%, 1g