4-((3-Chloro-2,4-difluorophenyl)amino)-7-methoxyquinazolin-6-ol, 97.0%, 100mg

Methyl-4-amino-3-fluorobenzoate, 98.0%, 1g

(4S)-6-CHLORO-4-(CYCLOPROPYLETHYNYL)-1,4-DIHYDRO-4-(TRIFLUOROMETHYL)-2H-3,1-BENZOXAZIN-2-ONE, 95%, 5g

4-Bromo-2-chloro-1-methoxybenzene, 98.0%, 100g

3-(4-bromo-1-methyl-1H-pyrazol-5-yl)propanoic acid, 100mg

METHYL 5-AMINO-2-FLUORO-4-METHYLBENZOATE, 95.0%, 25g

Solución II de Fehling, para determinar azúcar, Reag. Ph.Eur., 1 l, envase de plástico.

2-Chloro-6-methoxy-4-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)pyridine, 98%, 250mg

1-Cyclohexen-yl-boronic acid pinacol ester, 95.0%, 100g

Trisodium phosphate anhydrous, 98.0%, 100g

(3-Chloro-4-(diethylcarbamoyl)phenyl)boronic acid, 95.0%, 250mg

ETHYL 5-BROMO-4-OXOPENTANOATE, 95.0%, 250mg

Diethyl 3,5-Dimethyl-2,4-pyrroledicarboxylate>98.0%(GC)5g