Adenosine 5'-Triphosphate Disodium Salt Hydrate>98.0%(HPLC)(T)1g

6-Bromo-2-isopropylphenol, 97%, 250mg

Ethyl 4-formylbenzoate, 95.0%, 5g

(R)-2-((((9H-fluoren-9-yl)methoxy)carbonyl)amino)-2-(2-methoxyphenyl)acetic acid, 98+%, 1g

4-Formyl-3-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)benzoic acid, 98%, 5g

1-Methyl-2-oxabicyclo[2.1.1]hexane-4-carboxylic acid, 98%, 1g

2-Acetamidopyridine-5-boronic acid pinacol ester, 95.0%, 1g

N-(4-chlorophenyl)glycine, 95.0%, 250mg

Hexafluoroisopropyl tosylate, 97.0%, 100g

3-(3,5-Dimethoxyphenyl)propionic acid, 98.0%, 100g

(R)-(+)-2-Acetoxypropionic acid, 97%, 10g

{[3-(2-Dimethylamino-5-trifluoromethyl-pyridin-3-yl)-benzyl]-methyl-amino}-acetic acid, 95.0%, 5g

Food Red No. 325g