Betanin (Red Beet extract diluted with Dextrin)100g

(R)-1-[(9H-Fluoren-9-ylmethoxy)carbonyl]-2-piperidinecarboxylic Acid>98.0%(HPLC)(T)1g

2-(3-Aminophenyl)-1,1,1,3,3,3-hexafluoropropan-2-ol, 95.0%, 250mg

2-Fluoro-5-propoxybenzoic acid, 98%, 500mg

Methyl 3-hydroxy-4-iodobenzoate, 95.0%, 1g

(Ethane-1,2-diylbis(oxy))bis(ethane-2,1-diyl) bis(2-methylacrylate), 95.0%, 25ml

2-(Phenylethynyl)thiophene, 98%, 100mg

3,5-Dimethyl-4-fluorophenylboronic acid, 98%, 1g

2-Chloro-N-(2,3-dihydro-benzo[1,4]dioxin-6-yl)-acetamide, 95.0%, 5g

1-(2-Isopropoxypyridin-3-yl)ethanone, 97.0%, 5g

4-(4-(Trifluoromethyl)phenyl)butanoic acid, 97%, 250mg

1-Bromo-4,4,5,5,6,6,6-heptafluoro-3,3-bis(trifluoromethyl)hexene, 97.0%, 1g

Di-tert-butylsilyl bis(trifluoromethanesulphonate), 95%, 10g