D-Valine Benzyl Ester p-Toluenesulfonate>98.0%(HPLC)(T)1g

7-Pentadecanol, 95%, 1g

Chloroacetic anhydride, 500g

N-(2-Chloro-4-iodophenyl)-4-methylbenzenesulfonamide, 95%, 100mg

2-Chloro-4-(chloromethyl)pyrimidine, 95.0%, 1g

5-Hydroxy-1-(4-hydroxy-3-methoxyphenyl)decan-3-one, 95.0%, 250mg

Hidróxido de calcio 97 %, Ph.Eur., USP, BP, Alimentos E526 5 kilogramo

Diethyl Malonate>99.0%(GC)500mL

Ácido L(+)-ascórbico, mínimo 99 %, Ph. Eur., USP, BP, 1 kg, envase de plástico.

2,6-Dimethylbenzoylacetonitrile, 97.0%, 2g

tert-Butyl (R)-2-hydroxy-3-methylbutyrate, 98%, 1g

(S)-3-Aminohex-5-ynoic acid hydrochloride, 95.0%, 100mg

Ethyl 2-(4-Fluorophenyl)-4-methylthiazole-5-carboxylate, 98.0%, 5g