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Verzending 24–48 u • Levering in de hele EU • Veilige chemieverpakking
Pepsina, 50 g, vaso
REF 0230.2
€ 68,48
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Pepsina, 50 g, vaso
Información del producto
Código hs: 35079090
Marca: Carl Roth
Pepsin, min. 0,5 Ph.Eur.-U/mg, for biochemistry, Molar mass (M) 35000 g/mol, Storage temp. +4 °C, CAS No. [9001-75-6], EG-Nr. 232-629-3
Pepsin ≥0,5 E/mg, Ph. Eur., for biochemistry
Unit-definitie
0.5 Ph. Eur.-U/mg correspond to approx. 500 FIP-U./g.
Technische informatie
| Getest volgens artsenijboek | Ph. Eur. |
Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)
There are six classes in which all enzymes are classified according to the particular reaction they catalyse:
• Oxidoreductases (catalyse redox reactions)
• Transferases (transfer functional groups among substrates)
• Hydrolases (cleave bonds via addition of water)
• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)
• Isomerases (transform chemical isomers)
• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)
Enzyme: a neoclassical, Greek artificial word ενζυμου, énzymon, derived from εν-, en- (in-) and ζυμη, zýmé (yeast, sourdough, archaic)
Ferments: comes from the Latin fermentum (ferments, sourdough)
There are six classes in which all enzymes are classified according to the particular reaction they catalyse:
• Oxidoreductases (catalyse redox reactions)
• Transferases (transfer functional groups among substrates)
• Hydrolases (cleave bonds via addition of water)
• Lyases/Synthases (cleave or synthesise complex products out of basic substrates without cleavage of ATP)
• Isomerases (transform chemical isomers)
• Ligases/Synthetases (cleave or synthesise complex products out of basic substrates via cleavage of ATP)
| Assay | ≥0,5 Ph.Eur.-E/mg |
| Identity | complies |
| Loss on drying | <5,0 % |
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