(S)-2-((((9H-Fluoren-9-yl)methoxy)carbonyl)(methyl)amino)-3-cyclohexylpropanoic acid, 98%, 1g

tert-Butyl N-(4-(4-(dimethylamino)piperidine-1-yl)-2-methoxy-5-(prop-2-enamido)phenyl)carbamate, 97%, 500mg

(S)-6-(((tert-Butyldimethylsilyl)oxy)methyl)-5-azaspiro[2.4]heptane, 97%, 250mg

2,8-diazaspiro[5.5]undecan-3-one dihydrochloride, 95.0%, 1g

5,7-Dichloroindoline, 95%, 250mg

N-Hydroxy-2,4,6-trimethylbenzenesulphonamide, 95.0%, 5g

(-)-trans-1,2-Cyclohexanedicarboxylic Anhydride>98.0%(GC)100mg

Ácido Sórbico 99+% Grado Alimenticio 1KG

n-(3-Ethynylphenyl)cyclopropanecarboxamide, 95%, 10g

3'',4'',5'',6''-TETRAKIS(4'-AMINO[1,1'-BIPHENYL]-4-YL)-[1,1':4',1'':2'',1''':4''',1''''-QUINQUEPHENYL]-4,4''''-DIAMINE, 95%, 250mg

Oxetane-3-carbaldehyde, 95.0%, 500mg

Phenylurea>98.0%(HPLC)(N)25g

3-Hydroxy-5-methylsulfanyl-isothiazole-4-carboxylic acid methyl ester, 95.0%, 500mg