TERT-BUTYL 2-ETHYLPYRROLIDINE-1-CARBOXYLATE, 97.0%, 100mg

2-Chloro-6-methylbenzoyl chloride, 98.0%, 100mg

4-Methyl-2-pentenoic Acid (stabilized with HQ)>97.0%(GC)(T)25mL

1-(2-Methoxyethyl)-1-methylpyrrolidinium Bis(fluorosulfonyl)imide>98.0%(T)5g

3-Iodo-5-methylpyridin-2-amine, 95.0%, 250mg

2-(2,6-Difluoro-3,5-dimethoxyphenyl)-4,4,5,5-tetramethyl-1,3,2-dioxaborolane, 97%, 100mg

5-(3,5-Difluorophenyl)-3-methyl-5-oxovaleric acid, 95.0%, 1g

Ácido nítrico, 53 %, puro, 2,5 l, envase de vidrio

Food Red No. 10525g

S-Acetylmercaptosuccinic anhydride, 95.0%, 1g

2-Chloro-4-nitropyridine N-oxide, 95.0%, 1g

(R)-2-(Aminomethyl)-3-methylbutanoic acid hydrochloride, 95.0%, 1g

2-Chloro-1-methyl-4-nitrobenzene, 95.0%, 1g