2-((4-Chlorophenyl)(piperidin-4-yloxy)methyl)pyridine 4-nitrobenzoate, 97%, 5g

Lien de distillation, 250 mm, 29/32, 1 pièce

7-Chloro-N-(3-chloro-4-fluorophenyl)-6-nitroquinazolin-4-amine, 95.0%, 5g

1-Phenylicosane-1,3-dione, 95.0%, 5g

5-(3,4-dichlorophenyl)-4-methyl-4H-1,2,4-triazole-3-thiol, 95.0%, 1g

Boc-N3-Cbz- L-2,3-diaminopropionic acid, 95.0%, 10g

Fmoc-Dab(N3)-OH, 99.0%, 5g

TERT-BUTYL 3,7-DIAZABICYCLO[4.2.0]OCTANE-7-CARBOXYLATE, 95.0%, 1g

6-Bromo-4-methylquinoline, 95.0%, 10g

(R)-2-((((9H-Fluoren-9-yl)methoxy)carbonyl)amino)-2-methyldodec-11-enoic acid, 97%, 100mg

3,8-Dihydroxy-6H-benzo[c]chromen-6-one, 97.0%, 50g

Sulfate de sodium 99,9% de qualité alimentaire, E514 25 kilogrammes

(3'-Methyl-[1,1'-biphenyl]-4-yl)methanamine hydrochloride, 95%, 1g