2-Amino-1-(4-benzyl-piperazin-1-yl)-ethanonedihydrochloride, 98.0%, 1g

(R)-2-Amino-2-(3-chlorophenyl)ethanol, 95.0%, 5g

Sodium Glycocholate Hydrate>97.0%(T)(HPLC)1g

3,3'-(Buta-1,3-diyne-1,4-diyl)dianiline, 97%, 5g

Methyl 2-amino-5-(trifluoromethyl)benzoate, 98.0%, 25g

2-(4-Methyl-piperazin-1-yl)-phenylamine, 95.0%, 1g

z-n-me-phe-oh, 95.0%, 250mg

ETHYL OXIRANE-2-CARBOXYLATE, 95.0%, 5g

5-Methoxyisoindolin-1-one, 95.0%, 250mg

Unité de filtration sous vide Steriflip®, 40 µm, nylon, 25 pièce(s)

2-(p-Tolylethynyl)aniline, 97.0%, 1g

(4R,12aS)-7-methoxy-4-methyl-6,8-dioxo-3,4,6,8,12,12a-hexahydro-2H-pyrido[1',2':4,5]pyrazino[2,1-b][1,3]oxazine-9-carboxylic acid, 5g

(9aS)-octahydro-1H-pyrido[1,2-a]piperazine; oxalic acid, 95.0%, 100mg