2-(Dimethylamino)-2-(thiophen-2-yl)acetic acid, 98%, 500mg

Ammonium bicarbonate, 99.0%, 10kg

tert-Butyl ((1S,2S)-2-hydroxycyclopentyl)carbamate, 95.0%, 10g

N-(3-Bromopropyl)phthalimide, 98.0%, 500g

Creuset fondant 79 forme basse, 65 ml, 2a, 10 Pièce(s)

1-(3-Ethoxy-4-methoxyphenyl)-2-(methylsulfonyl)ethanol, 98%, 250mg

4-Methyl-5-vinylisobenzofuran-1(3H)-one, 97% mix TBC as stabilizer, 1g

2-[(piperidin-4-yl)methoxy]pyridine-4-carbonitrile dihydrochloride, 95.0%, 500mg

3-(Benzyloxy)-5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)pyridine, 95.0%, 1g

3-(1,3-Dioxan-2-yl)aniline, 97.0%, 1g

1-(4-(HYDROXYIMINO)PIPERIDIN-1-YL)ETHANONE, 95.0%, 1g

4-(Aminomethyl)bicyclo[2.2.2]octan-1-ol;hydrochloride, 98%, 1g

2-(Hydroxymethyl)phenylboronic acid cyclic monoester, 97.00%, 5g