2-Ethoxy-3-methoxybenzaldehyde, 97.0%, 250mg

2-Iodo-5-methyl-1H-pyrrolo[2,3-b]pyridine, 97%, 250mg

Ethyl 1-(4-bromophenyl)-1H-imidazole-5-carboxylate, 97%, 1g

4-Acetyl-3-fluorophenylboronic acid, 95.0%, 1g

9,9-DIMETHYL-10-PHENYL-9,10-DIHYDROACRIDINE, 98%, 1g

tert-butyl 4-(5-formyl-2-thienyl)piperazine-1-carboxylate, 95.0%, 25g

Extrait de viande, 1 kg

3-(2,2,2-TRIFLUORO-ACETYL)-DIHYDRO-FURAN-2-ONE, 90.0%, 1g

Ester méthylique d'acide acétique, min 99 %, pour la synthèse, 2,5 l, emballage en verre

(4-amino-2-methylphenyl)dimethylamine, 95.0%, 1g

(E)-3-Cyclohexylacrylic acid, 95.0%, 5g

(S)-(+)-Ethyl nipecotate, 97.0%, 10g

12-Tricosanone, 98%, 5g