3-Fluoro-5-methoxybenzyl bromide, 95.0%, 5g

1-Benzyloxy-4-trifluoromethyl-benzene, 95.0%, 25g

1-Bromo-3-[(2-methylpropoxy)methyl]benzene, 95%, 2.5g

Methyl 2-methoxy-5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)nicotinate, 95.0%, 5g

Boc-N-Methyl-d-phenylalanine, 95.0%, 1g

1-Methyl-1,2,3,6-tetrahydropyridine-4-boronic acid pinacol ester, 98.0%, 250mg

1-(4-Chloro-phenyl)-5-oxo-pyrrolidine-3-carboxylic acid, 95.0%, 5g

Casseroles, 1300 ml, 4, 1 pièce

GLICLAZIDE, 95%, 500g

2-Amino-3-(2,4-dichlorophenyl)propanoic acid, 98%, 1g

Triethoxy(3-glycidyloxypropyl)silane>96.0%(GC)5g

1-(4-Amino-3,5-dibromophenyl)ethanone, 95.0%, 250mg

2-Fluoro-5-(trifluoromethyl)phenol>98.0%(GC)(T)25g