4-Butyl-1,1'-Biphenyl, 95.0%, 10g

Réfractomètre pour le sucre. Échelle 58 - 92 Brix, précision 0,2, analogique

(2,4-Dibromopyridin-3-yl)methanol, 98%, 250mg

2-Methylsulfanyl-nicotinic acid, 95.0%, 5g

1-(4-Iodophenyl)piperidin-2-one, 95.0%, 25g

4-Methyl-5-(2-(1,1,1-trifluoro-2-methylpropan-2-yl)pyridin-4-yl)thiazol-2-amine, 98%, 100mg

10-(1,1':3',1''-Terphenyl-5'-yl)anthracene-9-boronic acid, 99+%, 1g

6-methyl-1,2,3,4-tetrahydro-1,8-naphthyridine, 95.0%, 250mg

(S)-2-((tert-Butoxycarbonyl)amino)-3-(o-tolyl)propanoic acid, 95.0%, 5g

7-Hydroxy-5-methoxy-2,3-dihydro-1H-inden-1-one, 95.0%, 1g

(S)-2-(2-(DIPHENYLPHOSPHINO)PHENYL)-4-PHENYL-4,5-DIHYDROOXAZOLE, 95%, 250mg

Ethyl 3-amino-3-iminopropanoate hydrochloride, 95.0%, 100g

4-Bromo-2,5-dimethylpyridine, 95.0%, 1g