5-(2-Chloronicotinoyl)-2-furoic acid, 97.0%, 1g

(E)-METHYL 3-(2-CHLOROPHENYL)ACRYLATE, 95.0%, 1g

(6-Ethoxy-5-methylpyridin-3-yl)boronic acid, 98%, 5g

4-(Benzyloxy)-3,5-dimethoxybenzaldehyde, 95.0%, 10g

Ethyl-(S)-piperidin-3-yl-carbamic acid tert-butyl ester, 250mg

2-cyclohexylpropan-2-ol, 95.0%, 1g

Bouillon Sabouraud 2 % Glucose, 180 ml, 20 x 9 ml

Boc-Phe-Gly-OH, 99.0%, 10g

1,3-diisopropylurea, 95.0%, 25g

3-Bromo-n-butylbenzene, 98.0%, 25g

Methyl 2,3,4-trimethoxybenzoate, 98.0%, 1g

Methyl 1-aminocycloheptanecarboxylate hydrochloride, 95%, 50mg

3,4-Dimethylbenzyl chloride (stabilised with calcium carbonate), 98.0%, 10g