5-Chloro-2,3-dihydrofuro[2,3-c]pyridine, 97%, 100mg

Table de cuisson infrarouge HP-200-IR-L, 1 pièce

4-Methyl-3-(4-pentylbenzoyl)pyridine, 97.0%, 1g

1,2-Bis((3,6-dibromo-9H-carbazol-9-yl)methyl)benzene, 98% HPLC, 1g

1,6-Dimethyl-7-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)-1H-indazole, 98%, 250mg

7-Methoxybenzofuran, 95.0%, 25g

cis-1,2-Cyclopentanedicarboxylic anhydride, 95.0%, 5g

1,1,1,2,4,4,5,7,7,8,10,10,11,13,13,14,16,16,17,17,18,18,18-Tricosafluoro-5,8,11,14-tetrakis(trifluoromethyl)-3,6,9,12,15-pentaoxaoctadecane>95.0%(GC)25g

Benzo[1,2-b:4,5-b']dithiophene, 98%, 5g

1,4-Diaminobutane dihydrochloride, 95.0%, 1g

TERT-BUTYL (S)-(3-CHLORO-2-HYDROXYPROPYL)CARBAMATE, 95%, 250mg

5-Carboxyfluorescein N-Succinimidyl Ester>90.0%(HPLC)100mg

N1,N2-Dimethyl-N1-(2-(methylamino)ethyl)ethane-1,2-diamine, 95.0%, 10g