(S)-2-(5-Amino-2-(((benzyloxy)carbonyl)amino)-5-oxopentanamido)acetic acid, 95.0%, 1g

Ethyl 6-bromo-1H-pyrrolo[3,2-b]pyridine-3-carboxylate, 97%, 5g

m-Tolylsulfanyl-acetic acid ethyl ester, 99.0%, 1g

3-Chloro-pyrazine-2-carbaldehyde, 95.0%, 5g

1-(3-Bromo-5-(trifluoromethyl)pyridin-2-yl)ethanone, 98%, 1g

6-(Methoxycarbonyl)spiro[3.3]heptane-2-carboxylic acid, 97.0%, 250mg

Acide DL-malique, min 99 %, pour la biochimie, 250 g, emballage plastique.

1-(2-Fluoro-6-(trifluoromethyl)benzyl)-5-iodo-6-methylpyrimidine-2,4(1H,3H)-dione, 97%, 5g

Sulfate de sodium 99,9% de qualité alimentaire, E514 1 kilogramme

Methyl 6-chloro-2,4-dimethylnicotinate, 95.0%, 1g

1-Chloro-3-fluoro-2-(methoxymethoxy)benzene, 98%, 10g

tert-Butyl (32-hydroxy-3,6,9,12,15,18,21,24,27,30-decaoxadotriacontyl)carbamate, 95%, 250mg

1-(3-Methoxy-4-nitrophenyl)-4-methylpiperazine, 95.0%, 10g