1,3-Diethyl 2,2-bis(2-oxo-2-phenylethyl)propanedioate, 250mg

1-(Pyridin-3-yl)butane-1,3-dione, 95.0%, 100mg

4-Ethyl-1,1'-Biphenyl, 95.0%, 100g

1-Ethyl-3-(4-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)phenyl)urea, 95.0%, 5g

2-((tert-Butoxycarbonyl)amino)ethyl 4-methylbenzenesulfonate, 95.0%, 10g

(S)-2,2-Dimethyl-1-trifluoromethyl-propylamine, 98.0%, 5g

3-Amino-4-hydroxybenzoic Acid>97.0%(HPLC)(T)25g

Soluzione ammoniacale, 10%, pura, 25 l, confezione plastica.

[4-(4-Methoxy-phenyl)-pyrimidin-2-ylsulfanyl]-acetic acid hydrazide, 100mg

(Isoquinolin-5-yl)methanamine, 95.0%, 250mg

Soluzione di Fehling II, per la determinazione dello zucchero, Reag. Ph.Eur., 1 l, confezione in plastica.

(S)-Methyl 2-(((2'-cyano-[1,1'-biphenyl]-4-yl)methyl)amino)-3-methylbutanoate hydrochloride, 95.0%, 25g

Ethyl 4,5,6,7-tetrahydrothiazolo[5,4-c]pyridine-2-carboxylate, 98%, 1g