1-(4-Methyl-benzyl)-4-nitro-1H-pyrazole, 5g

Ethyl Cyclobutanecarboxylate>98.0%(GC)5g

1-Hexadecene, 97%, 500g

2-(5-Methoxy-2-methylphenyl)-4,4,5,5-tetramethyl-1,3,2-dioxaborolane, 98%, 1g

5-Methoxy-2-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)-1H-indole, 95%, 25g

N-(2-CARBOXYETHYL)IMINODIACETIC ACID, 95%, 25g

Cucchiaini campione bianchi, 60 ml, 100 pezzi

tert-Butyl 1H-pyrrolo[3,2-c]pyridine-1-carboxylate, 95.0%, 5g

[(2-methyl-1H-benzimidazol-5-yl)methyl]amine dihydrochloride hydrate, 95.0%, 250mg

N-Boc-2-Piperidin-2-yl-ethanol, 97.0%, 1g

5-Bromo-2-chloro(trifluoromethoxy)benzene, 97.0%, 25g

1-(3,5-Dimethyl-isoxazole-4-sulfonyl)-pyrrolidine-2-carboxylic acid, 95.0%, 1g

2-chloro-N-(2-ethyl-6-methylphenyl)acetamide, 95.0%, 10g