1H-Pyrazole-5-carboxylic acid ethyl ester, 95.0%, 5g

N-Methylacetanilide, 96.0%, 25g

4,4-Dimethylpyrrolidine-3-carboxylic acid, 95.0%, 250mg

D(-)-Fruttosio, minimo 99,5%, per biochimica, 1 kg, confezione in plastica.

(2E)-1-(4-nitrophenyl)-3-(thiophen-2-yl)prop-2-en-1-one, 95.0%, 10g

3-Iodo-2,5-dimethyl-7-(pentan-3-yl)pyrazolo[1,5-a]pyrimidine, 1g

4-Methylpyridazin-3-amine, 95.0%, 1g

2,2-Dimethylpropanimidamide hydrochloride, 97.0%, 500g

5-((tert-Butoxycarbonyl)amino)nicotinic acid, 95.0%, 25g

(3-((2-Chlorobenzyl)carbamoyl)phenyl)boronic acid, 98%, 1g

(E)-ETHYL 3-(THIOPHEN-3-YL)ACRYLATE, 95.0%, 1g

(S)-2-((S)-2-(tert-butoxycarbonylamino)-3-methylbutanamido)propanoic acid, 95.0%, 100g

2-Amino-4-nitrobenzenemethanol, 98.0%, 1g