4-(4-Methylpiperazin-1-yl)pyridin-2-amine, 97%, 1g

Giunto a vite da laboratorio HT (alta temperatura) Filettatura GL 18, 10,0 mm, 1 Pezzo

4-(2-chloroisonicotinoyl)morpholine, 95.0%, 1g

4-tert-Butyl-2-hydroxybenzoic acid, 97%, 1g

N-(tert-Butoxycarbonyl)-L-alanine>98.0%(HPLC)(T)5g

5-Amino-2-methylnicotinic acid, 95%, 1g

Phenyl 3-Chloropropionate>95.0%(GC)25mL

6-Bromo-4-chloro-8-methylquinoline, 97%, 1g

1-(Naphthalen-1-yl)prop-2-en-1-ol, 98%, 10g

(R)-(2'-ISOPROPOXY-[1,1'-BINAPHTHALEN]-2-YL)DIPHENYLPHOSPHINE, 95%, 5g

BETP, 95%, 5mg

1-Boc-4-Mercapto-piperidine, 98.0%, 5g

Methyl 2-amino-5-fluoro-4-methylbenzoate, 97%, 100g