4-Iodobenzamide, 95.0%, 1g

Methyl imidazo[1,2-a]pyridine-7-carboxylate, 95.0%, 5g

4-(3-Methoxyphenyl)butanoic acid, 98%, 1g

(R)-1-Boc-Nipecotic acid, 95.0%, 10g

3-Thiophenesulfonyl chloride, 95.0%, 5g

1-[4-Cyano-2-(2-thienyl)-1,3-oxazol-5-yl]piperidine-4-carboxylic acid, 90.0%, 1g

6-(AMINOMETHYL)PYRIDIN-3-OL HCL, 95.0%, 1g

5-Bromo-1-methyl-1H-benzo[d]imidazole, 95.0%, 10g

PEG3-methylamine, 100mg

2-(3,4-Bis(4-methoxyphenyl)isoxazol-5-yl)acetic acid, 95.0%, 50mg

2-Nitrobenzenesulfonic Acid>98.0%(HPLC)(T)25g

Solfato di potassio 99 +%, Foodgrade, pH. EUR, E515 25 chilogrammi

α-lattosio monoidrato, 10 kg