Bis(2-butoxyethyl) phthalate, 98+%, 25g

1,2-Benzisothiazol-3(2H)-one>98.0%(GC)100g

4-(3-Fluoro-phenyl)-1,3-thiazol-2-amine, 95.0%, 10g

Tris(2,2,6,6-tetramethyl-3,5-heptanedionato)ruthenium(III), 98%, 10g

Idrossido di calcio 97 %, ph.eur., USP, BP, Foodgrade E526 25 chilogrammo

Methyl 4-fluoro-1H-pyrrole-2-carboxylate, 95.0%, 100mg

Ethyl 2-(diethoxyphosphoryl)pentanoate, 98%, 250mg

5-Chloro-2-nitro-4-trifluoromethoxy-phenylamine, 98.0%, 5g

9H-Pyrido[3,4-b]indole, 95.0%, 5g

2-Amino-5-acetylpyridine, 95.0%, 5g

2-Chloro-3-nitropyridine>99.0%(GC)5g

1-Carbobenzoxy-2-piperidinecarboxylic Acid>98.0%(GC)(T)5g

3,4,6-Trichloropyridazine>97.0%(GC)1g