Di(1H-imidazol-2-yl)methanimine, 95.0%, 5g

RuPhos Pd G1, 98%, 1g

Methyl 4-oxotetrahydrofuran-3-carboxylate, 95.0%, 1g

Reattivo Benedict, per la determinazione dello zucchero, 100 ml, flacone contagocce

3-Hydroxy-4-methoxyphenylacetic acid, 98.0%, 250mg

4-Fluoro-2-nitropyridine, 95.0%, 25g

2,4-Dibromopyridin-3-ol, 98+%, 250mg

ETHYL 5-(TERT-BUTYLAMINO)THIAZOLE-4-CARBOXYLATE, 95.0%, 1g

Soluzione di diluizione standard del colore, ROTI®Calipure, 10 g/l HCl, 1 l, confezione in plastica.

2,3,5-Trifluorophenylacetic acid, 97.0%, 25g

(R)-2-Amino-2-(2-bromophenyl)ethanol, 95.0%, 100mg

2-methyl-1-(pyridin-4-yl)propan-1-ol, 95.0%, 250mg

Ethyl 2-[(adamantan-1-yl)amino]acetate, 95%, 5g