Verzending 24–48 u • Levering in de hele EU • Veilige chemieverpakking
The nitrogen-rich peptone from peas is produced by the enzymatic hydrolysis from non-genetically modified plants. As an alternative to soy peptone, it is used in media for fastidious microorganisms in industry, in cell culture or in microbiological analysis.
| Total nitrogen | ≥12 % |
| Amino nitrogen | ≥3,8 % |
| Loss on drying | ≤6 % |
| Ash | ≤16 % |
| pH value (5 % solution) | 6,7-7,7 |


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Verzending 24–48 u • Levering in de hele EU • Veilige chemieverpakking
