2,6-Dichloro-9-isopropyl-8-methyl-9H-purine, 95.0%, 5g

1-Butyl-4-(tetrahydro-2H-pyran-4-yl)pyridinium chloride, 250mg

9-Oxo-9H-indeno[1,2-b]pyrazine-2,3-dicarbonitrile, 97%, 5g

4-Bromo-2-phenylpyridine, 97%, 1g

2-Cyano-N-(2-isopropyl-4-methylpyridin-3-yl)acetamide, 98%, 5g

7-BROMOCHROMAN-4-AMINE HYDROCHLORIDE, 95.0%, 5g

6-(Trifluoromethyl)-1H-benzo[d]imidazole, 95.0%, 10g

tert-Butyl 2-methylaziridine-1-carboxylate, 95.0%, 250mg

BSTFA-TMCS (99:1) [Derivatizing Reagent for GC]100mL

L (+) - Tartaric Acid 99.9 +% FCC, Ph. Eur, Foodgrade, E334 1 Kilogram

4,6-Dichloro-3H-[1,2,3]triazolo[4,5-c]pyridine, 95%, 100mg

5-Nitrothiophen-3-amine, 100mg

Methyl tiglate, 25g