2-Methyl-1-nitroprop-1-ene, 98%, 5g

5-Cyclopropylpyridin-2-amine, 95.0%, 100mg

Meat extract, 1 kg

D(+)-Xylose, min. 99%, for biochemistry, 1 kg, plastic packaging.

N-(3,5-Dichlorophenyl)-N-methyl-thiocarbamoylchloride, 98.0%, 5g

N-methyl-2-(4-methyl-1H-benzimidazol-2-yl)ethanamine hydrochloride, 95.0%, 1g

4-Fluoro-3-(trifluoromethyl)benzamide, 97.0%, 5g

Ethyl 4'-formyl-[1,1'-biphenyl]-3-carboxylate, 98%, 5g

6-Methyl-3,6-diazabicyclo[3.1.1]heptane dihydrochloride, 97%, 50mg

1,4-diethyl 2,5-dioxocyclohexane-1,4-dicarboxylate, 95%, 5g

trans-1-[(Benzyloxy)carbonyl]-4-methylpyrrolidine-3-carboxylic acid, 95, 10g

2-Bromo-4-chloro-5-methylpyridine, 95.0%, 2.5g

3,6-Diphenyl-9H-carbazole, 95.0%, 25g