3-Methyl-thiophene-2-carboxylic acid (S)-pyrrolidin-3-ylamide hydrochloride, 95.0%, 100mg

tert-Butyl (5-oxopyrrolidin-3-yl)carbamate, 95.0%, 5g

Methyl 2-hydroxy-6-methylbenzoate, 95.0%, 25g

Magnesiumacetat 99 +%, anhydrous, FCC, Foodgrade 25 Kilogram

5-Bromo-4-fluoro-2-methylbenzonitrile, 1g

N-(4-Chlorophenyl)cyclohexanecarboxamide, 95.0%, 5g

(S)-(-)-4-[2-(DIPHENYLPHOSPHINO)-1-NAPHTHALENYL]-N-[(R)-1-PHENYLETHYL]-1-PHTHALAZINAMINE, 95%, 1g

4,4-DIMETHYLCYCLOHEXANE-1-CARBALDEHYDE, 95.0%, 500mg

3-(ethoxycarbonyl)-1-(2-ethylphenyl)-5-methyl-4,5-dihydro-1H-pyrazole-5-carboxylic acid, 95.0%, 2g

6-Bromo-2,3-dihydrobenzofuran-3-amine hydrochloride, 95.0%, 10g

3-Acrylamidobenzoic acid, 97%, 250mg

Centrifuge glasses 15 ml with beaded rim, with graduations, 1-15 ml, 100 Piece(s)

5-acetyl-6-amino-1-benzylpyrimidine-2,4(1H,3H)-dione, 100mg