5-Bromo-1-methyl-1,3-dihydro-2H-benzo[d]imidazol-2-one, 95.0%, 250mg

1H-Pyrrolo[2,3-b]pyridine-3-carboxylic acid, 99.00%, 100g

2-Aminobiphenyl [for Sugar determination]>99.0%(GC)(T)25g

5-Bromoisophthalonitrile, 95.0%, 10g

1-(4-Fluorobenzyl)homopiperazine dihydrochloride, 98.0%, 250mg

5-Iodo-2,3-dihydrobenzo[b]furan, 99.0%, 5g

1-(4-(4,4,5,5-Tetramethyl-1,3,2-dioxaborolan-2-yl)benzyl)piperazine, 95%, 250mg

1-Methyl-4-(trifluoromethyl)-1H-pyrrole-3-carboxylic acid, 95.0%, 250mg

7-BROMO-4-HYDROXYNAPHTHALENE-2-CARBOXYLIC ACID ETHYL ESTER, 95%, 100mg

(3R,4R,5R)-5-(Acetoxymethyl)tetrahydrofuran-2,3,4-triyl triacetate, 95.0%, 25g

2-(2-Fluorophenyl)-5,5-dimethyl-1,3,2-dioxaborinane, 95.0%, 1g

4,4'-Bipyridine hydrate, 95+%, 5g

5-fluoro-4-hydrazino-2-methoxypyrimidine, 95.0%, 500g