5-oxo-2,5-dihydro-1H-pyrazole-3-carboxylic acid, 95.0%, 1g

(4-Chlorophenyl)(piperazin-1-yl)methanone, 95.0%, 25g

3-{[(7H-purin-6-yl)amino]methyl}phenol, 98%, 1g

[5-chloro-1-(4-methylbenzenesulfonyl)-1H-pyrrolo[2,3-b]pyridin-3-yl]boronic acid, 95.0%, 100mg

2-Fluoro-5-formylbenzonitrile>98.0%(GC)1g

Burette with Schellbach stripes Class B With straight glass tap NS 12.5/28, 50 ml, 2 pieces

Pentafluoropropionic acid, 98.0%, 100g

1-Ethoxy-2-nitro-4-(trifluoromethyl)benzene, 95.0%, 1g

Hexafluoroglutaric acid, 98.0%, 5g

1-[(2R,3S,4R,5R)-3,4-bis(benzoyloxy)-2-[(benzoyloxy)methyl]-5-(2,4-dioxo-1,2,3,4-tetrahydropyrimidin-1-yl)oxolan-2-yl]triaz-2-yn-2-ium-1-ide, 97%, 1g

5-Chloro-1H-pyrrolo[2,3-c]pyridine-3-carboxylic acid, 95.0%, 100mg

1-Phenylpentane-2,4-dione, 95.0%, 250mg

2-Amino-4-(trifluoromethyl)benzonitrile, 95.0%, 1g