7-(5-Methyl-2-furanyl)-3-[[6-[[[(3S)-tetrahydro-3-furanyl]oxy]methyl]-2-pyridinyl]methyl]-3H-1,2,3-triazolo[4,5-d]pyrimidin-5-amine, 25mg

(S)-tert-Butyl 3-(5-aminopyridin-2-yloxy)pyrrolidine-1-carboxylate, 95.0%, 250mg

Benzo[h]quinazolin-2-amine, 6-(2-fluorophenyl)-5,6-dihydro-N-[3-[2-[(2-methoxyethyl)amino]ethyl]phenyl]-, (6R)-, 99%, 25mg

4-Fluoro-1,3-diaminobenzene, 95.0%, 5g

Fraser Half Broth (Base), 2.5 kg

4-Amino-3-chlorobenzotrifluoride, 97.0%, 25g

4-(Methylsulfonyl)-3-(piperazin-1-yl)benzoic acid, 98%, 250mg

(R)-5-(2-((2-(2-Ethoxyphenoxy)ethyl)amino)propyl)-2-methoxybenzenesulfonamide hydrochloride, 95.0%, 1g

N1-Ethylpropane-1,3-diamine, 97.0%, 5g

1-(7-Methoxy-4-methylquinazolin-2-yl)guanidine, 98.0%, 25mg

8-(4-bromo-2-methylphenyl)-8-oxooctanoic acid, 97.0%, 2g

Gallic acid monohydrate, min. 99%, 500 g, plastic packaging.

N-(1-((2R,3R,4R,5R)-5-((Bis(4-methoxyphenyl)(phenyl)methoxy)methyl)-4-hydroxy-3-methoxytetrahydrofuran-2-yl)-2-oxo-1,2-dihydropyrimidin-4-yl)acetamide, 95%, 100g