Refractive index standard BRIX , 20% stab. Sucrose, 1.36384 (20°C), 15mL

4-Amino-1H-indole-6-carboxylic acid, 97%, 5g

(1R,2S)-N-Benzyl-2-amino-1,2-diphenylethanol, 98.0%, 5g

(S)-4-(4-(5-(Aminomethyl)-2-oxooxazolidin-3-yl)phenyl)morpholin-3-one, 95.0%, 25g

4-Methyldiphenylamine, 95.0%, 100g

N-Carbobenzyloxy-D-serine-beta-lactone, 95.0%, 250mg

ROTI®Block, 2.5 l

3-(3,5-Dimethylbenzoyl)thiophene, 97.0%, 1g

3-BENZYLOXY-6-(TERT-BUTYL-DIMETHYLSILANYLOXYMETHYL)-4-OXO-4H-PYRAN-2-CARBOXYLIC ACID, 95.0%, 1g

C-(Tetrahydro-pyran-2-yl)-methylamine, 95.0%, 5g

2,3,4,5,6-Pentafluorobenzeneboronic acid, 95.0%, 100g

2-Aminododecanoic acid, 95.0%, 1g

(S)-2-Aminohex-5-enoic acid, 95.0%, 250mg