Refractive index standard BRIX , 25% stab. Sucrose, 1.37233 (20°C), 15mL

(2R,4R)-1-tert-Butyl 4-methyl 2-methylpiperidine-1,4-dicarboxylate, 97%, 100mg

2,4-Difluoro-5-nitrobenzoic acid, 95.0%, 1g

Dimethyl 1,3-dithiol-2-ylphosphonate, 95%, 1g

N-(3-chlorophenyl)-3-oxobutanamide, 96.0%, 1g

2-((2S,3S)-4-(Anthracen-9-yl)-3-(tert-butyl)-2,3-dihydrobenzo[d][1,3]oxaphosphol-2-yl)pyridine, 97%, 100mg

Tetra-n-butylammonium Di-tert-butylphosphate(1:1.2-1.5), 95.0%, 500g

2,5-Dimethoxyphenol>98.0%(GC)200mg

3-(Tetrahydro-2H-pyran-4-yl)indoline-5-carboxylic acid, 97%, 250mg

4-(Chloromethyl)-1,3-dioxolan-2-one, 95%, 1g

1,1,1-Trifluoro-propan-2-one oxime, 97.0%, 5g

2-(4-Bromobenzyl)-4-methyl-2H-pyrazol-3-ylamine, >95%, 1g

2-Chloro-1-[4-(4-nitrophenyl)-1-piperazinyl]ethanone, 98%, 250mg