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Yeast Extract, 2.5 kg
SKU 2363.4
€ 385,36
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Yeast Extract, 2.5 kg
Product Details
CAS number: 16052-06-05
Chemical formulas: C9H20N2O4S
HS code: 21069092
Brand: Carl Roth
Yeast extract, powdered, for bacteriology, Density (D) 1,22 g/cm³, Boiling point (bp) 105 °C, Storage temp. +15 to +25 °C, CAS No. [8013-01-2], EG-Nr. 232-387-9
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