Maltodextrin 16.5-19.5, for biochemistry, 100 g, plastic packaging.

(2-Amino-5-bromo-3-methoxyphenyl)methanol, 95.0%, 250mg

4-Bromo-6-methyl-1,6-dihydro-7H-pyrrolo[2,3-c]pyridin-7-one, 95%, 100mg

2,5-Difluorobenzohydrazide, 95.0%, 31g

2,4,6-Triaminopyrimidine>98.0%(HPLC)(T)500g

Dimethyl (4-bromo-2-nitrobenzyl)phosphonate, 95+%, 10g

tert-Butyl 6-amino-1H-indole-1-carboxylate, 95.0%, 250mg

4,6-Dichloro-N-methylpyrimidin-2-amine, 95.0%, 1g

5-Bromo-2-chloroaniline, 97.0%, 25g

3-[(4-Chloro-3-methylphenoxy)methyl]phenylboronic acid, 95%, 5g

6-Bromo-2-chloro-3-methylbenzyl alcohol, 97%, 1g

Ethyl 2,4,6-trifluorobenzoate, 250mg

6-Bromo-4-chlorocinnoline, 95.0%, 250mg