Methyl 5-methoxy-1-methyl-1H-pyrazole-3-carboxylate, 97.0%, 250mg

Calcium hydroxide 97 %, Ph.Eur., USP, BP, Foodgrade E526 2.5 Kilogram

3-Oxetaneacetonitrile, 95%, 1g

4-Hydrazinylbenzoic acid, 97.00%, 25g

METHYL SORBATE, 95.0%, 25g

4,6-Dichloro-2-(trifluoromethyl)quinoline, 95.0%, 5g

4'-Acetoxyacetanilide>99.0%(HPLC)(N)25g

(4-Bromo-3,5-difluorophenyl)methanol, 95+%, 1g

Hexane-1,6-diyl diacrylate (stabilized with MEHQ), 85.0%, 1kg

(R)-3-AMINO-2-FLUOROPROPANOIC ACID HCL, 95.0%, 250mg

Ethyl 2-aminocyclohexanecarboxylate, 95%, 250mg

Ethyl 8-hydroxyimidazo[1,2-a]pyridine-2-carboxylate, 97%, 250mg

(R)-Piperidine-2-carboxylic acid methyl ester hydrochloride, 95.0%, 100g