Sabouraud 2 % Glucose Broth
SKU AE23.1
€ 103,41
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Sabouraud 2 % Glucose Broth
Product Details
CAS number: 78338-22-4
Chemical formulas: C14H13N3O2S
HS code: 38210000
Brand: Carl Roth
Sabouraud 2 % Glucose Broth, Ph.Eur., for microbiology, Storage temp. +15 to +25 °C
Recommended by the Harmonized Method (Ph. Eur. 6.0, 2.6.13.B) for growth of Candida albicans.
The low amount of glucose supports the activation of the secondary metabolism and, subsequently, pigment formation.
Sabouraud 2 % Glucose Broth Ph. Eur., for microbiology
Technische informatie
| Getest volgens artsenijboek | Ph. Eur. |
| Meat and casein peptone | 10 g/l |
| Glucose | 20 g/l |
| pH value | 5,6 ±0,2 |
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