Vanillin 99,5+% Extra Pure, Foodgrade 2.5 Kilogram

Vanillin is an organic connection that is widely used in the food industry as a flavor. It is one of the most important components of vanilla extract and is often used as a synthetic alternative to natural vanilla. Vanillin is mainly used to add a sweet, vanilla-like taste to foods and drinks. It can be found in a wide range of products, including cakes, ice cream, candy, soft drinks, dairy products and even savory dishes. It gives these products a characteristic vanilla flavor that consumers often associate with comfort and pleasure. In addition to adding taste, Vanilline also has some other properties that make it useful in the food industry. For example, it can help to mask unwanted flavors or scents in certain products. Moreover, it can extend the shelf life of foods due to its antimicrobial properties. Although vanilline is generally considered safe for consumption, there are some safety instructions that must be followed. Firstly, vanilline must be used in the recommended quantities as indicated by the manufacturer. Excessive use can lead to unwanted side effects such as nausea, headache or allergic reactions in sensitive individuals. In addition, it is important to know that Vanillin can come from various sources, including natural vanilla, synthetic production or even from vegetable sources such as wood. It is therefore essential to check the origin of the vanilline and to ensure that it meets the applicable food safety standards. Finally, Vanilline must be stored in a safe way to maintain quality and safety. It must be stored in a cool, dry place, protected against direct sunlight and be kept out of the reach of children. In short, Vanillin is a commonly used flavor in the food industry that adds a sweet, vanilla-like taste to products. It is considered safe for consumption, but it is important to follow the recommended quantities and to check the origin of the vanilline. By following these guidelines, you can enjoy the delicious vanilla flavor that Vanilline offers, while guaranteeing the safety and quality of your food.

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NOTE: This text and danger designation are only intended as an example And may not be considered the actual information. Lab-O-Rama accepts no liability for the incorrect use of this information or the consequences thereof. For accurate and specific information, users must consult the Material Safety Data Sheet (MSDS) that is automatically provided after the successful placement of an order, can be downloaded or requested through our customer service. You must always adhere to national and international regulations for the correct application of a substance.

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P sentences:

- P101: keep available when gathering medical advice, the packaging or the label.

- P102: keeping children out of reach.

- P261: inhalation of dust/smoke/Gas/hole/vapor/spray mist avoid.

- P264: Wash thoroughly after working with this product.

- P270: Do not eat, drink or smoke while using this product.

- P271: Use only outside or in a well-ventilated room.

- P273: Avoid discharge into the environment.

- P280: Protective gloves/protective clothing/eye protection/facial protection.

- P301+P312: After swallowing: In the event of unwell, feel an antigifcentrum or a doctor.

- P302+P352: With skin contact: wash with a lot of water and wash.

- P304+P340: After inhalation: bring the victim into the fresh air and rest in an position that facilitates breathing.

- P305+P351+P338: When eyes contact: gently rinse with water for a few minutes; Remove contact lenses if possible; keep rinsing.

- P337+P313: In persistent eye irritation: consult a doctor.

- P501: Dispose of content/packaging to a recognized waste processing company.

H-sentences:

- H302: harmful when swallowing.

- H315: causes skin irritation.

- H319: causes serious eye irritation.

- H335: can cause airways irritation.

- H400: very toxic for organisms living in the water.

- H410: very toxic for organisms living in the water, with long-term consequences.