Freezing point standard, 422 m°H (-0.408 °C), 100 ml, plastic bag.

N-Cbz-L-Glutamic acid alpha-methyl esterdicyclohexyl ammonium salt, 97.0%, 5g

2-Iodophenylacetonitrile, 95.0%, 100g

Ethyl 4-chlorothieno[3,2-d]pyrimidine-6-carboxylate, 95.0%, 250mg

2-(p-Tolyl)ethylamine>98.0%(GC)(T)5mL

2,3,5-Trifluoro-4-(trifluoromethyl)pyridine, 97.0%, 1g

tert-Butyl 7-chloro-3,4-dihydro-1,8-naphthyridine-1(2H)-carboxylate, 98%, 5g

3-(2,3-Difluorophenyl)propanoic acid, 95.0%, 2.5g

Hexadecamethyl heptasiloxane, 95%, 100mg

2-(2-Chloro-5-nitrophenyl)pyridine hydrochloride, 95.0%, 250mg

4,5-dimethoxy-2-nitrobenzyl bromide, 95.0%, 1g

Azepan-1-yl-oxo-acetic acid, 95.0%, 1g

4,5,6,7-Tetrabromo-3,3-bis(4-hydroxyphenyl)isobenzofuran-1(3H)-one, 80%, 200mg