Freezing point standard, 422 m°H (-0.408 °C), 100 ml, plastic bag.

1-Octadecyl-4-((1E,3E)-4-phenylbuta-1,3-dien-1-yl)pyridin-1-ium bromide, 97%, 1g

Beaker without spout, 400 ml, 10 Piece(s)

8-Aminoquinoline, 97.0%, 500g

2-Bromopyrazolo[1,5-a]pyrimidine, 95%, 5g

3-(Aminomethyl)-1-N-Boc-aniline, 95.0%, 100g

2-(2-Nitrophenyl)ethan-1-amine hydrochloride, 97%, 25g

1,3-Butanediol [for Biochemical Research]>99.0%(GC)25g

(S)-3-([1,1'-Biphenyl]-4-yl)-2-((tert-butoxycarbonyl)amino)propanoic acid, 95.0%, 25g

2-(4-Phenyl-4H-[1,2,4]triazol-3-yl)-phenol, 95.0%, 500mg

2-(2-CHLOROPHENYL)-4,5-DIHYDRO-4,4-DIMETHYLOXAZOLE, 95.0%, 250mg

5-FLUORO-2,3-DIHYDROBENZOFURAN-7-AMINE, 95%, 250mg

2-(4-NITROPHENYL)OXIRANE, 98.0%, 5g