alpha-Amylase diluted with Starch, from Bacillus amyloliquefaciens25g

(2-AMINO-3,5-DIFLUOROPHENYL)BORONIC ACID PINACOL ESTER, 95.0%, 10g

2-Fluoro-L-phenylalanine, 98.0%, 5g

3',6'-Dihydroxy-3-oxo-N-(prop-2-yn-1-yl)-3H-spiro[isobenzofuran-1,9'-xanthene]-5-carboxamide, 97.0%, 25mg

Benzofuran-5-carboxylic acid, 95.0%, 5g

4-hydroxy-4-piperidinecarboxylic acid, 95.0%, 500mg

TEMPO, min. 98%, for synthesis, 25 g, glass packaging

3'-Amino-2'-hydroxyacetophenone, 97.0%, 500g

2-Bromo-6-phenylpyridine>98.0%(GC)1g

3-Chloro-5-iodopyrazin-2-amine, 95.0%, 250mg

3-Amino-2,6-dibromopyridine>98.0%(GC)1g

4,4'-Diacetyldiphenylmethane, 98.0%, 5g

1-(4-Fluorophenyl)-4-(4-methylpiperidin-1-yl)butan-1-one hydrochloride, 95.0%, 250mg