2-Amino-3-mercapto-3-methylbutanoic acid, 95.0%, 25g

(1S)-1-(3-bromo-4-fluorophenyl)ethan-1-amine, 95.0%, 250mg

1,1,1-Tris[4-(per-O-methyl-alpha-cyclodextrin-6-yloxy)phenyl]ethane10mg

1-ACETYLINDOLE, 97.0%, 25g

N-(((9H-fluoren-9-yl)methoxy)carbonyl)-N-(3-((tert-butoxycarbonyl)amino)propyl)glycine, 97%, 500mg

5,6-Dichloro-3-iodo-1-methyl-1H-indazole, 97%, 100mg

(1R,2R)-(+)-1,2-Diphenylethylenediamine, 98.0%, 100g

4-(BENZO[D]THIAZOL-2-YLTHIO)-3-CHLOROANILINE, 95%, 100mg

5-Methyl-4,5,6,7-tetrahydropyrazolo[1,5-a]pyrazin-2-amine, 95.0%, 250mg

2,5-Dichloro-4-nitroaniline>98.0%(GC)5g

5-Ethynyl-2,3-dihydro-1H-indene, 95%, 100mg

Food Yellow No. 525g

2,4-Dimethoxyphenylacetic acid, 98.0%, 5g