2-Bromo-5-(4,4,5,5-tetramethyl-1,3,2-dioxaborolan-2-yl)pyridine, 97.0%, 5g

N-Boc-2-methylamino-ethylamine, 95.0%, 25g

GABAPENTIN ENACARBIL, 95.0%, 10mg

tert-Butyl 3-(2,2,2-Trifluoroacetyl)piperidine-1-carboxylate, 95%, 5g

5-Methyl-2-pyrrolidone>98.0%(GC)25g

N,N-Diethylbenzamide>95.0%(GC)100g

6-Bromonaphthalen-1-amine, 97%, 1g

4-(3-Bromo-2-oxopyrrolidin-1-yl)benzonitrile, 95%, 10g

2-(3-(Aminomethyl)phenyl)ethanol, 95.0%, 100mg

Sulfuric acid 62% ROTIPURAN®, pa, for fat determination in cheese, 1 l, plastic packaging.

1-Boc-3-(Cyanomethyl)azetidine, 95.0%, 5g

3,5-DIFLUORO-4-(2,2,2-TRIFLUOROETHOXY)BENZALDEHYDE, 97.0%, 1g

Benzyl(R)-2-methyl-3-oxoazetidine-1-carboxylate, 98%, 250mg