4-allyl-5-(3,4-dichlorophenyl)-4H-1,2,4-triazole-3-thiol, 95.0%, 5g

2-Amino-4-hydroxybenzothiazole>98.0%(T)1g

Ethyl 3-Amino-4,6-dimethylthieno[2,3-b]pyridine-2-carboxylate, 95.0%, 1g

4-Acetoxybenzoic acid, 98.0%, 5g

(R)-2-((((9H-Fluoren-9-yl)methoxy)carbonyl)(methyl)amino)-3-(4-(tert-butoxy)phenyl)propanoic acid, 97%, 5g

2-(3-Methyl-piperidin-1-yl)-ethylamine, 95.0%, 10g

3-Chloro-1H-indole-4-carboxylic acid, 98%, 250mg

2-{[1-(3-fluorophenyl)-1h-imidazol-2-yl]sulfanyl}acetic acid, 95+%, 1g

Methyl 3-methylaminocrotonate, 97%, 5g

2-Chloro-3-methylbenzonitrile, 98.0%, 5g

Sodium Benzoate 99.9 +% NF / FCC / EP / BP / JP, food grade 25 Kilogram

6-(4,4,5,5-Tetramethyl-1,3,2-dioxaborolan-2-yl)benzo[d]thiazole, 95.0%, 100mg

1-TERT-BUTYL 2-BENZYL 5-OXOPYRROLIDINE-1,2-DICARBOXYLATE, 95.0%, 5g